This is what every kid loves to eat… 👀
But most nuggets you buy? Not even 100% chicken.

So I made them the right way 🔥
Real chicken. Simple ingredients. Crispy, juicy, and actually worth it.

If you’ve got picky eaters or just want something quick and better than frozen… save this 💯

INGREDIENTS

Chicken Mixture:
• 2 chicken breasts
• 2 eggs
• 1 tsp Salt
• 1 tsp onion powder
• 1 tsp garlic powder
• ½ tsp black pepper
• 2 tbsp cornstarch
• ¼ cup ice cold water

Wet Batter:
• ½ cup flour
• ¼ cup cornstarch
• 1 tsp baking powder
• ½ tsp salt
• 1 tsp paprika
• 1 tsp onion powder
• 1 tsp garlic powder
• Ice cold water (until smooth batter forms)

Dry Mix:
• ½ cup flour
• ¼ cup cornstarch

INSTRUCTIONS

1. Cut chicken into cubes and mince until smooth.
2. Add eggs, seasoning, cornstarch, and ice water. Mix until fully combined.
3. Scoop and shape into nuggets (wet scoop to prevent sticking).
4. Place on tray and freeze until firm.
5. Mix wet batter ingredients until smooth.
6. Prepare dry mix in separate bowl.
7. Coat nuggets: dry mix → wet batter.
8. Fry at 350°F for about 2 minutes per side or until golden brown.

#chickennuggets #easyrecipes #quickmeals #familymeals #babadees